Blanched Hazelnut kernel

 

It is a product made by roasting hazelnut kernels. It can be prepared at any degree of roasting, as desired, lightly, medium, or very roasted, completely skinless, or partially skinned on request.
It is highly preferred in the chocolate industry

 

 

  • Form: Blanched/Roasted Hazelnuts
  • Description: 5-10% rind, Max 4% moisture, heat-treated, bleached kernels
  • Variety: Ata-Baba
  • Origin: Azerbaijan
  • Size: 9-11mm,11-13mm,13-15mm, or any size 1-2mm from 9mm to 15mm
  • Usage: In snacks, mixed nuts, bread types, and chocolate
  • Function: Decoration for baked goods and confectionery
  • Packaging:5-10-20-25 kg transparent, colored aluminum vacuum bags with or without cardboard box